As our most popular blend, El Rosario captures the passion and tradition of Colombian coffee growers. Experience the true essence of Colombia's rich coffee heritage with every sip.

El Rosario hails from the lush hills of Chinchiná, Colombia, where it is cultivated at an altitude of 1,350 meters above sea level. This exceptional Castillo variety is processed using the washed method, enhancing its vibrant and smooth characteristics.

With a delightful flavor profile, El Rosario boasts rich notes of deep chocolate, toasted nuts, sweet caramel, and subtle hints of dried fruits. Whether you brew it as a drip, espresso, or French press, this versatile coffee promises to satisfy your palate and elevate your coffee experience. Indulge in the charm of El Rosario, a true celebration of Colombian coffee craftsmanship!