3 Month Subscription

*3-Month Coffee Subscription: A Thoughtful Way to Say Thank You*

Looking for the perfect way to express your gratitude? Our 3-Month Coffee Subscription at Mr. Tinto Coffee Roasters is the ideal solution. Show appreciation with the gift of premium Colombian coffee, delivered right to your recipient’s door.

*What’s Included in the Subscription?*

For three consecutive months, your recipient will receive one of our exquisite house coffees: El Bombo, El Rosario, or Beatrice. Each coffee is carefully selected to provide a unique and delightful tasting experience that embodies the rich flavors and traditions of Colombian coffee.

– *Month 1: El Bombo* – A light roast crafted by 15 talented female farmers, featuring notes of chocolate, red apple, and brown sugar. A coffee that not only tastes good but also supports gender equity and sustainable practices.

– *Month 2: El Rosario* – Our most popular coffee bean, showcasing a punchy, nutty, and balanced profile with rich dark chocolate, toasted nuts, and dried fruits. Experience the heart of Colombian coffee craftsmanship.

– *Month 3: Beatrice* – Our signature blend, offering complex fruity notes of orange, bright acidity, and a sweet finish. This coffee highlights the best of Colombian coffee, showcasing its diverse flavors.

*Why Choose Our 3-Month Coffee Subscription?*

– *Convenient Gifting:* A thoughtful gift that keeps giving for three months.
– *Freshly Roasted:* Each coffee is freshly roasted to ensure optimal flavor and quality.
– *Support Ethical Practices:* Your purchase supports fair trade and sustainable coffee farming.

Give the gift of exceptional coffee and heartfelt gratitude with our 3-Month Coffee Subscription. Order today and let your loved ones enjoy the rich flavors of Colombian coffee, one cup at a time!

£50.00£80.00

The Beans

Mr. Tinto Beatrice House Blend – Colombian coffee with orange, nutty, dried fruits, and dark chocolate notes.

BEATRICE – ARTISAN HOUSE BLEND – COMPLEX FRUITY & SWEET COFFEE

Tasting Notes: MEDIUM BODY, FRUITY, ORANGE, BRIGHT ACIDITY SWEET FINISH

Meet BEATRICE: Named after one of our beloved founders, is a masterfully crafted coffee offering a complex flavour profile with vibrant fruity notes and a smooth, sweet finish. Perfect for those seeking a unique and indulgent coffee experience.

Our exquisite COMPLEX HOUSE BLEND features three single-origin coffees and varieties—Colombia, Caturra, and Pink Bourbon.

Each coffee is roasted in small batches to highlight a specific flavour profile before blending to create a one-of-a-kind experience. Dive into the rich flavours of Beatrice Coffee Beans and savour the heart of Colombia in every sip!

Details

Country: COLOMBIA
Origin: VARIOUS
Variety: COLOMBIA, CATURRA, PINK BOURBON
Altitude: 1,300 TO 2,100MASL
Process: WASHED & NATURAL
Buy This Coffee – Separately
Mr. Tinto Beatrice House Blend – Colombian coffee with orange, nutty, dried fruits, and dark chocolate notes.

BEATRICE – ARTISAN HOUSE BLEND – COMPLEX FRUITY & SWEET COFFEE

Tasting Notes: MEDIUM BODY, FRUITY, ORANGE, BRIGHT ACIDITY SWEET FINISH

Meet BEATRICE: Named after one of our beloved founders, is a masterfully crafted coffee offering a complex flavour profile with vibrant fruity notes and a smooth, sweet finish. Perfect for those seeking a unique and indulgent coffee experience.

Our exquisite COMPLEX HOUSE BLEND features three single-origin coffees and varieties—Colombia, Caturra, and Pink Bourbon.

Each coffee is roasted in small batches to highlight a specific flavour profile before blending to create a one-of-a-kind experience. Dive into the rich flavours of Beatrice Coffee Beans and savour the heart of Colombia in every sip!

Details

Country: COLOMBIA
Origin: VARIOUS
Variety: COLOMBIA, CATURRA, PINK BOURBON
Altitude: 1,300 TO 2,100MASL
Process: WASHED & NATURAL
Buy This Coffee – Separately
Mr. Tinto El Bombo coffee bag by Asobombo Women’s Group, featuring medium body, bright acidity, fruity sweet notes, and caramel aroma.

EL BOMBO – BRIGHT AND SWEET CARAMEL COFFEE FOR EVERYDAY

Tasting Notes: Medium body, bright acidity, sweet notes & caramel aroma.

GROWN BY 15 FEMALE FARMERS IN COLOMBIA

Proudly one of our House coffees, El Bombo offers bright notes with a sweet caramel finish. Scoring a solid 83, it’s a perfect entry into speciality coffee with a medium body, making it versatile for filter, espresso, or a more intense moka pot brew.

But this coffee is more than just a drink—it’s a project led by resilient women overcoming challenging social conditions, particularly those who are heads of their families. Grown in Pitalito, Huila, Colombia, at 1,800 masl, these women cultivate their coffee independently. The magic happens at the Asobombo association’s washing station, where the traditional wash process results in a clean, balanced coffee. Every cup you enjoy supports an ethical and sustainable project, empowering women and their families.
Enjoy El Bombo and make a positive impact on communities with every sip. Experience the heart of Colombian coffee and join us in supporting livelihoods and community growth!

Details

Country: Colombia
Origin: Pitalito, Huila
Variety: Bourbon, Castillo, Caturra, Colombia
Altitude: 1,650 TO 2,300 MASL
Process: Washed
Buy This Coffee – Separately
Mr. Tinto El Bombo coffee bag by Asobombo Women’s Group, featuring medium body, bright acidity, fruity sweet notes, and caramel aroma.

EL BOMBO – BRIGHT AND SWEET CARAMEL COFFEE FOR EVERYDAY

Tasting Notes: Medium body, bright acidity, sweet notes & caramel aroma.

GROWN BY 15 FEMALE FARMERS IN COLOMBIA

Proudly one of our House coffees, El Bombo offers bright notes with a sweet caramel finish. Scoring a solid 83, it’s a perfect entry into speciality coffee with a medium body, making it versatile for filter, espresso, or a more intense moka pot brew.

But this coffee is more than just a drink—it’s a project led by resilient women overcoming challenging social conditions, particularly those who are heads of their families. Grown in Pitalito, Huila, Colombia, at 1,800 masl, these women cultivate their coffee independently. The magic happens at the Asobombo association’s washing station, where the traditional wash process results in a clean, balanced coffee. Every cup you enjoy supports an ethical and sustainable project, empowering women and their families.
Enjoy El Bombo and make a positive impact on communities with every sip. Experience the heart of Colombian coffee and join us in supporting livelihoods and community growth!

Details

Country: Colombia
Origin: Pitalito, Huila
Variety: Bourbon, Castillo, Caturra, Colombia
Altitude: 1,650 TO 2,300 MASL
Process: Washed
Buy This Coffee – Separately
Mr. Tinto El Rosario coffee bag featuring dark chocolate, nutty, dark caramel, and dried fruit flavors

EL ROSARIO (OUR MOST POPULAR COFFEE BEAN) PUNCHY, NUTTY & BALANCED

Tasting Notes: Medium body, bright acidity, Dark Chocolate, nutty, dark caramel, dried fruits.

As our most popular blend, El Rosario captures the passion and tradition of Colombian coffee growers. Experience the true essence of Colombia's rich coffee heritage with every sip.

El Rosario hails from the lush hills of Chinchiná, Colombia, where it is cultivated at an altitude of 1,350 meters above sea level. This exceptional Castillo variety is processed using the washed method, enhancing its vibrant and smooth characteristics.

With a delightful flavor profile, El Rosario boasts rich notes of deep chocolate, toasted nuts, sweet caramel, and subtle hints of dried fruits. Whether you brew it as a drip, espresso, or French press, this versatile coffee promises to satisfy your palate and elevate your coffee experience. Indulge in the charm of El Rosario, a true celebration of Colombian coffee craftsmanship!

Details

Country: COLOMBIA
Origin: CALDAS, CHINCHINA
Variety: CASTILLO
Altitude: 1,350 MASL
Process: WASHED
Buy This Coffee – Separately
Mr. Tinto El Rosario coffee bag featuring dark chocolate, nutty, dark caramel, and dried fruit flavors

EL ROSARIO (OUR MOST POPULAR COFFEE BEAN) PUNCHY, NUTTY & BALANCED

Tasting Notes: Medium body, bright acidity, Dark Chocolate, nutty, dark caramel, dried fruits.

As our most popular blend, El Rosario captures the passion and tradition of Colombian coffee growers. Experience the true essence of Colombia's rich coffee heritage with every sip.

El Rosario hails from the lush hills of Chinchiná, Colombia, where it is cultivated at an altitude of 1,350 meters above sea level. This exceptional Castillo variety is processed using the washed method, enhancing its vibrant and smooth characteristics.

With a delightful flavor profile, El Rosario boasts rich notes of deep chocolate, toasted nuts, sweet caramel, and subtle hints of dried fruits. Whether you brew it as a drip, espresso, or French press, this versatile coffee promises to satisfy your palate and elevate your coffee experience. Indulge in the charm of El Rosario, a true celebration of Colombian coffee craftsmanship!

Details

Country: COLOMBIA
Origin: CALDAS, CHINCHINA
Variety: CASTILLO
Altitude: 1,350 MASL
Process: WASHED
Buy This Coffee – Separately

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